PRODUCT DESCRIPTION
Sake Brewery: Mikadomatsu (帝松)
Rice: 埼玉県産酒造好適米『さけ武蔵』
Polishing Rate: 70%
Sake Brewery: 15%
Sweetness: +2
Yeast: K901
Food Pairing: Perfected with dishes with strong flavors such as yakitori, tuna, and red meat.
Suggested Serving Temperature: 5-10°C.
帝松 和色シリーズ 翠 (みどり) さけ武蔵純米酒 (720ml)
HK$250.00Price
