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PRODUCT DESCRIPTIONS

Producer: Yves Ruffin

Grape Variety: 80% Chardonnay & 20% Pinot Noir  

Alcohol Level (ABV): %

Residual Sugar: 2g/L

Food Pairing: Crab & Lobster.

 

WINEMAKING DETAILS

Traditional Method

Champagne Yves Ruffin Thierry Ruffin Premier Cru Extra Brut 2006 [Decanter 90]

HK$570.00Price

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